SEEDS AND CEREALS
ALMONDS
Almonds are edible seeds of high nutritional value due to their high oil content (60%), in addition to other substances such as sugars (2 to 3% sucrose), some starch, gummy substances, prussic acid, etc.
ALMONDS
Almonds are edible seeds of high nutritional value due to their high oil content (60%), in addition to other substances such as sugars (2 to 3% sucrose), some starch, gummy substances, prussic acid, etc.